Still taking it easy today with my strained back and general exhaustion (think my body is fighting a bug).
Going forward with my Mum’s help (who is visiting for a month), I am planning on tackling the first stage of our garden plan (as above) for behind the back shed /garage. First stage is building the retaining wall – which once completed, everything else can be planted, built and completed.
I am excited to be ‘opening’ this previous overgrown and neglected area of our garden, to a creative and beautiful space dedicated to growing edible food.
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We have my Mum here for a month. She is so much help Julie, especially as I find myself currently in a perfect manic storm of being too busy. It will pass but it is good timing to have my Mum here.
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Nothing like a good gardening plan! Even better with help from your MUM 🙂
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Pingback: A New Space Dedicated to Growing Edibles – the Design | Greener Me | WORLD ORGANIC NEWS
Uhm, I wish I had this much space. Enough to grow grapes anyway. Please post an update to this, I’m a new follower!
Romina
romina@dietyogaenergy.com
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Will be updating as I go along with this and all projects I get up too. In regards to space, don’t be discouraged – before we moved we only had one car space for growing food. From that small space we could grow enough for three meals a week. Even in a unit you can do much.
Thankyou for following my blog. I appreciate you reading and your comment. ☺
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Looks like a good plan – let us know how it works out.
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I most certainly will – every step of the way. ☺
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