This is one of my favourite dishes and can be whipped up in less than 5 minutes.
Bring a large pot of water to boil and add a little olive oil then add your pasta.
While pasta is cooking make your pesto sauce:
2 cups of basil
1/3 cup of parmesan
1 tablespoon of olive oil
1 tablespoon of French dressing.
Add all ingredients into a large bowl and mix. Once spaghetti is cooked, strain and add to the pesto sauce mixture. Garnish with pine nuts.
Bon Appetit !